Super easy recipe for classic buttercream frosting for your favorite vanilla cakes and cupcakes.
So you have your favorite vanilla cake, but still looking for a super easy buttercream frosting? Congrats, you just found you’ve been looking for. This is the best, simplest buttercream frosting you’ll ever find!
Why you will love this recipe:
- You will need only 4 ingredients.
- You will need just 5 minutes to beat everything together.
- You will get the creamiest, fluffiest frosting perfect for your cakes or cupcakes.
Not that you need it, but in case you’re like me who loves everything visual, I included the step-by-step photo instructions.
Good luck!
Good luck!
Easy Buttercream Frosting
Super easy recipe for classic buttercream frosting for your favorite vanilla cakes and cupcakes.
Ingredients
- 1/2 cup 115 grams unsalted butter, softened
- 2 cups 260gr powdered sugar
- 3 tablespoons heavy cream or milk
- 2 teaspoons pure vanilla extract
Note: I test all my recipes with both measurements for the most precise and accurate result!
Instructions
- Using handheld or stand mixer with whisk attachment, cream the butter until smooth.
- Add powdered sugar, vanilla extract, and heavy cream. Beat on low speed for 1 minute. Then increase the speed to medium high and continue to beat until fluffy for about 2-3 minutes.
* Disclaimer: All nutrition information are estimates only. Read full disclosure here.
Did you make this?Show me your creation! Tag me @shineshka and hashtag it #sweetandsavorybyshinee!
bb says
Zaa tanid ystoi ih bayarlalaa baga bagaar hiij bgaad bugdiig ni hiij uznee bayarlalaa
Shinee says
Tegeerei, bb. Amjilt! 🙂
bb says
sain bnuu heavy creamnii orond zugeer suu hiij bolno gesen uguu tee? bas pure vanilla-n orond vanilin zucker hiichihvel yahuu?
Shinee says
Suu hiij bolnoo, baga zereg hiigeerei. Mun vanilla zucker hiij bolno.