~ Dense, yet moist carrot cake layers generously smothered with sweet and tangy cream cheese frosting. It’s everything you want your layered carrot cake to be. ~
I have shared this recipe 2 years ago, on this blog. It was when I just started blogging, or should I say filing my recipes online? The old photos make me cringe, but the recipe is golden and needed to be shared. So couple weeks ago, I made my favorite carrot cake again, as I always do every spring. Instead of diving right into it, I snapped a few photos to bring life to the recipe and share it again with you.
Dense, yet moist layers of carrot cake is literally smothered with the most delicious cream cheese frosting (<- my husband’s favorite). What I most love about this recipe, besides the frosting, is that every bite is loaded with chewy walnuts. Such contrast in texture!