Love Oreos? Love chocolates? Then you will LOVE these super easy oreo truffles. Just 3 ingredients and lots of fun to make these babies!
Yield: About 48
- 14oz (400r) OREO cookies
- 8oz (225gr) cream cheese, softened
- 8oz (225gr) semi-sweet chocolate chips
Separate cookies and fillings. Reserve 1/3 of the filling, and discard the rest.
Crush the cookies in the food processor, or blender until fine crumbs.
Combine reserved oreo filling, cream cheese and cookie crumbs until well blended. Using medium cookie scoop, divide the mixture into 1-inch balls.
Place the chocolate chips in the medium heatproof bowl over a simmering water. Slowly melt the chocolate, stirring occasionally. Using 2 forks, dip the cookie balls in the melted chocolate.
Place on baking sheet lined with waxed paper. Let them dry for at least couple of hours. Decorate with chocolate curls, or crushed Oreos, or drizzle the remaining melted chocolate.
Slightly adapted from Kraft Recipes.All images and text ©Shinee D. for Sweet & Savory
Snap a photo and submit it here. OR
Share it on IG with #sweetandsavorybyshinee
All photographs and content on Sweet & Savory by Shinee is copyright protected, unless otherwise noted. Please do not use any of my photos without my authorization. If you would like to share my recipe, you may re-write the recipe in your own words, or simply link back to this post for the full directions. Thank you for your cooperation!
don’t miss a recipe!
Subscribe to receive weekly updates: