• Skip to primary navigation
  • Skip to footer navigation
  • Skip to header navigation
  • Skip to privacy navigation
  • Skip to recipes navigation
  • Skip to main content
  • Skip to primary sidebar
Cook Well, Eat Well
  • Shop
  • Meet Shinee
  • Contact
Facebook Instagram Pinterest YouTube

Sweet & Savory

Cook Well, Eat Well

  • New? Start Here
  • Recipes
    • Appetizers
      • Dips
      • Meat-lovers
    • Desserts
      • Bars & Brownies
      • Cakes
      • Cheesecakes
      • French Macarons
      • Pastries
      • Pies
    • Dinner
    • Drinks
    • Salads
    • Seasonal
      • Summer Favorites
      • Easter
      • Christmas
      • Cinco de Mayo
      • Game Day
      • Halloween
      • New Year’s Eve
      • Thanksgiving
      • Valentine’s Day
  • Valentine’s Day
  • Discover
    • Ingredients
    • Tools
  • Learn
    • Baking Basics
    • Cooking Basics
    • Advanced Techniques
    • How-To’s
  • Share
    • Seasonal
    • Party Planning 101
  • Facebook Instagram Pinterest YouTube
    Subscribe To Updates
Home » Learn » How-To's » How to Cut a Watermelon

How to Cut a Watermelon

Share
Share on:
By: Shinee Published: 6/17/2022Updated: 6/16/2022

This post may contain affiliate links. Read full disclosure

Sharing is caring!

7 shares
  • Share
  • Tweet

Here are 3 easy ways to cut a watermelon into sticks, cubes and wedges! Plus, my time-tested tips for properly storing a watermelon to enjoy this sweet and refreshing fruit all summer long.

Three plates of watermelon wedges, sticks and cubes.

Pick a perfect watermelon and serve it every chance you get all summer long!

3 ways to cut a watermelon:

Depending on how I’m serving it, I use one of the following methods to cube or slice a watermelon.

1. Watermelon sticks

Watermelon sticks are my favorite way to serve watermelon to kids!! In my opinion, it makes the least amount of mess and super easy for little ones to hold it.

  1. Cut the watermelon in half.
  2. Place each half cut-side down.
  3. Then cut each half into 1-inch slices then turn it and cut the slices again the opposite way, as pictured.
Step by step photos of cutting a watermelon into sticks.

2. Watermelon cubes

  1. Follow step 1-3 to cut the watermelon into sticks.
  2. Then slice each watermelon spear into cubes.
Step by step photos of cutting a watermelon into cubes.

3. Watermelon wedges

  1. Cut a half inch off the top and bottom end of the watermelon.
  2. Place the watermelon cut-side down and cut it in half.
  3. Now cut each half again to quarter the watermelon.
  4. Then place each quarter skin-side down and slice it into triangles. Or lay it cut-side down and cut into thick slices.
Step by step photos of cutting a watermelon into wedges.

How to store a watermelon:

  • For best results, store a whole uncut watermelon on the counter at room temperature for up to 7 days. Make sure to wash the outside before cutting.
  • Refrigerate sliced watermelon in an airtight container for up to one week. Once it’s cut, it’ll begin to release its juices.
  • If you only cut up part of the watermelon, wrap the cut end with plastic wrap and store in the refrigerator.
  • You can freeze watermelon, but it’s best to enjoy it frozen. The texture changes if you thaw it. Freeze cubed watermelon on a sheet pan first and then transfer to a sealed freezer-safe container or bag.

Tip

When storing cubed watermelon in the fridge for several days, I recommend draining the excess juices every day.

Watermelon wedges on a serving platter.

Watermelon Recipes:

Watermelon makes a perfect drink and these are my top favorites!

  • Frozen Watermelon Daiquiri – super refreshing summer cocktail!
  • Minty Watermelon Fizz – perfect for serving with or without alcohol!

Related Recipes

  • Minty Watermelon Fizz
  • A glass of frozen watermelon daiquiri garnished with a slice of lime.
    Frozen Watermelon Daiquiri
  • Bunch of watermelons with a label how to pick a perfect watermelon.
    How to Pick a Perfect Watermelon
  • Frozen Pineapple Margarita

Never Miss a Recipe!

Subscribe and receive my FREE Portion Planning Cheat Sheet for Cocktail and Dinner Parties.

Previous Post
How to Pick a Perfect Watermelon
Next Post
Dill 101

Reader Interactions

Leave a Review Cancel reply

Your email address will not be published. Required fields are marked *
Made this? Rate this recipe:




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Welcome!

Hi, I’m Shinee! I’m so happy you’re here! I believe anyone can cook restaurant-quality food at home! And my goal is to help you to become a confident cook with my easy-to-follow recipes with lots of tips and step-by-step photos.

New? Start Here

Browse Specialties

Main Dishes Side Dishes Appetizers Salads Breads & Pastries Cakes Macarons Drinks Browse All
Portion Planning 101
Free Dinner Party Cheat Sheet
Download Now

Popular Recipes

Yellow and white macarons.

French Macarons for Beginners

Best Prime Rib Roast (Bone-In)

This is the simplest and moistest banana bread - easy to make and yields 2 breads! #bananabread

Best Moist Banana Bread Recipe

A plate full of chocolate chip cookies.

Egg Yolk Cookies

How to Make Homemade Pistachio Paste

sliced plain sponge cake layers

Easy Sponge Cake (3 Ingredient Cake)

Valentine's Day Desserts

Pistachio Macarons in a box

Pistachio Macarons

Supreme Chocolate Cheesecake

Supreme Chocolate Cake

Mini strawberry pavlovas on a baking sheet.

Strawberry Mini Pavlova

Pistachio Eclairs

Raspberry lemon tartlets arranged on a rectangular serving platter.

Raspberry Lemon Tartlets

Game Day Eats

Cooked bacon jalapeno poppers on a baking sheet.

finger food:

3-Ingredient Jalapeno Poppers

meat:

Beer BBQ Meatballs

Bean dip in a casserole dish with a portion being scooped with a chip.

dip:

3-Ingredient Bean Dip

appetizer:

Bacon Wrapped Cheesy Crackers

sandwich:

Philly Cheese Steak Sliders

dessert:

5-Ingredient Pineapple Cake

Facebook Instagram Pinterest YouTube

Never Miss A Recipe

Subscribe and receive my FREE Portion Planning Cheat!

  • Discover
    • Recipe Index
    • Tools & Gadgets
    • Ingredients
  • Learn
    • Baking Basics
    • Cooking Basics
    • Advanced Techniques
  • Share
    • Holidays
    • Appetizers
    • Party Planning 101
  • Back To Top
  • About
  • Work With Me
  • Privacy Policy
  • Contact
© 2013-2023 Sweet & Savory Site Credits Designed by Melissa Rose Design Developed by Once Coupled Exclusive member of Mediavine Food
Opens in a new window Opens an external site Opens an external site in a new window

Subscribe and Receive My FREE Portion Planning Cheat!