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Banana Nutella Wontons

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Banana Nutella wontons are easy and delicious treats. Caramelized banana slices covered with Nutella and wrapped in crunchy wonton wraps… What’s not to love here?

Banana Nutella wontons are easy and delicious treats. Caramelized banana slice covered with Nutella and wrapped in crunchy wonton wraps... What’s not to love here? I’m one of those people who love bananas in any shape or form. I will enjoy it just on its own, or in smoothies, or as banana bread, heck, I even tried tempura banana once. And they’re so good for you too.

Banana Nutella wontons are easy and delicious treats. Caramelized banana slice covered with Nutella and wrapped in crunchy wonton wraps... What’s not to love here? Well, today I’m sharing with you my all-time favorite flavor combination, banana + Nutella = forever! 🙂

Banana Nutella wontons are easy and delicious treats. Caramelized banana slice covered with Nutella and wrapped in crunchy wonton wraps... What’s not to love here? This recipe is ridiculously easy! The hardest part is to brush on the egg wash. Not sure why, but in general, brushing the egg wash over the pastry is my least favorite part of any recipe. However, it’s important to create beautiful golden color.

Banana Nutella WontonsSee? Super simple. Not much of a recipe, yet the flavor is absolutely a BOMB. Hazelnut chocolate spread oozing over caramelized banana, and that crunch from the wonton wraps is the perfect finishing touch!

Banana Nutella wontons are easy and delicious treats. Caramelized banana slice covered with Nutella and wrapped in crunchy wonton wraps... What’s not to love here? Hope you enjoyed this recipe. Have a great week ahead!

Banana Nutella Wontons

Banana Nutella wontons are easy and delicious treats. Caramelized banana slices covered with Nutella and wrapped in crunchy wonton wraps… What’s not to love here?
5 from 2 votes
serves: 12 servings
Prep: 15 minutes
Cook: 15 minutes
Total : 30 minutes

Ingredients

  • 1 banana
  • 12 wonton wraps
  • 6 tsp Nutella
  • 1 egg
Note: I test all my recipes with both measurements for the most precise and accurate result!

Instructions

  • Preheat the oven to 400°F (200°C).
  • Cut the banana into about half inch slices.
  • Place the wonton wraps on the counter. Put 1 banana slice on each wrap, then scoop ½ teaspoon Nutella on the banana.
  • In a small dish, beat the egg with 1 tablespoon of water. With your finger, wet the two sides off the wrap then fold it over the filling to create a triangle. Pinch the edges to seal. Place the wontons on a baking sheet lined with silicone mat or parchment paper.
  • Brush the egg wash over the top and bake for 13-15 minutes, or until golden brown.

Nutrition Facts:

Calories: 49kcal (2%) Carbohydrates: 8g (3%) Protein: 1g (2%) Fat: 1g (2%) Saturated Fat: 1g (6%) Polyunsaturated Fat: 1g Monounsaturated Fat: 1g Trans Fat: 1g Cholesterol: 14mg (5%) Sodium: 49mg (2%) Potassium: 56mg (2%) Fiber: 1g (4%) Sugar: 3g (3%) Vitamin A: 27IU (1%) Vitamin C: 1mg (1%) Calcium: 9mg (1%) Iron: 1mg (6%)
* Disclaimer: All nutrition information are estimates only. Read full disclosure here.
Author: Shinee
Course:Dessert
Cuisine:Chinese
Did you make this?Show me your creation! Tag me @shineshka and hashtag it #sweetandsavorybyshinee!

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  3. CakePants says

    What a fantastic idea!! I’m always pairing nutella and bananas, but rarely in a way more involved than “spread nutella on banana and shove in face.” This sounds simple and incredibly delicious! Can’t wait to give this a try 🙂

    Reply