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Frozen Beer Margarita

Servings: 4 servings
Author: Shinee
A batch of frozen beer margarita is a must-have party drink for Cinco de Mayo. You may even need to triple the recipe to keep up with demand!
Print Recipe


  • 1 cup 240ml lime juice, frozen in ice tray
  • ¾ cup 180ml tequila, chilled
  • ½ cup 120ml triple sec, chilled
  • ¼ cup 60ml orange juice, frozen in ice tray
  • 3 tablespoons powdered sugar more if desired
  • 6-8 ice cubes
  • 1 bottle Corona
  • Extra lime and coarse kosher salt for garnish


  • In a blender, combine everything except for beer and blend until smooth.
  • Transfer the mixture into a pitcher and add beer.
  • Rim the glasses with lime juice and salt and fill with margarita. Enjoy!
  • Make-ahead tip: you can freeze the beer margarita in freezer until ready to serve. You can add beer before or after freezing.