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Original Post:
Sparkling Blueberry Lemonade
Total Time:
30
minutes
minutes
Servings:
5
servings
Calories:
105
kcal
Author:
Shinee
Sparkling, refreshing, bursting with flavor, this blueberry lemonade will be your favorite thirst-quencher all summer!
Print Recipe
Ingredients
1
cup
blueberries
fresh or frozen
1/2
cup
(100g) granulated sugar
1
cup
(240ml) fresh lemon juice
Note 1
3
cups
(720ml) club soda
Instructions
To make blueberry syrup:
In a medium saucepan, combine 1/4 cup of water, blueberries and sugar and bring it to boil over medium high heat.
Reduce the heat to medium and simmer for 5 minutes, mashing the berries as you cook them.
Run the mixture through a sieve to remove pulp. Set aside to cool. This yields about a cup of blueberry syrup.
To make lemonade:
In a large pitcher, combine lemon juice and blueberry syrup.
Add club soda right before serving. Serve over ice.
Notes
Note 1:
Use freshly squeezed lemon juice instead of frozen lemonade concentrate or juice from a plastic lemon bottle. You'll need 5-6 lemons.
Nutrition
Servings:
1
cup
Calories:
105
kcal
Carbohydrates:
28
g
Protein:
1
g
Fat:
1
g
Sugar:
24
g
Sodium:
31
mg