sweet & savory 

How to Make Royal Icing

Enjoy the most gorgeous fluffy royal icing with a soft bite with this proven 4-ingredient royal icing recipe.

✅ It has a fluffy      texture ✅ It has only 4      Ingredients ✅ You can color the      icing to make      festive & bright      shades

why you'll love this recipe!


– meringue powder – water  – powdered sugar – corn syrup  – almond extract 

Prepare the Meringue

In a large mixing bowl with a whisk attachment, hand mix meringue powder & water until frothy. Let it sit for 5 mins.


Whisk the Mixture

Whisk the mixture on medium speed until soft peaks form, about 2 mins.


Add in the Sugar

Add the powdered sugar, corn syrup & almond extract to the meringue.


Whip the Icing

Switch to the paddle attachment & whip the icing on speed 2 until nice & smooth, about 1 min. The icing will thicken as you whip it. Don’t over-whip it!


Add Food Coloring

Once the base royal icing is done, divide the icing into separate bowls to color & adjust the consistency further.