Homemade Dinner Rolls

Ingredients:

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Make the dough by combining your dry ingredients with the egg and milk

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Slowly add butter in a piece at a time. Then knead the dough using the hook attachment.

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Cover the dough and set aside. Once it rises, sprinkle it with flour and split it into 2 dough balls

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Roll the dough out flat, cut it into 12 wedges like a pizza, then roll them in a spiral and arrange them on a baking sheet

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Apply an egg wash to the rolls, then bake until golden brown. Then brush them with melted butter before serving.

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[{"selector":"#anim-cbce5e26-2fe8-476d-9b90-d91bf0d34be1","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] Roasted Garlic Breadsticks

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