This super easy beer cheese dip from scratch is full of flavor and comes together in less than 20 minutes. Every party should have this dip!
1
In the mixing bowl with paddle attachment, beat the cream cheese with the prepared seasonings until nice & fluffy.
2
Add the shredded cheddar cheese.
3
Then slowly pour the beer & continue to mix until well combined.
4
To serve warm, transfer the dip into a oven-safe dish & bake at 350°F (175°C) for 10-15 mins, or until warmed through.