Colorful & flavorful, this chicken quinoa salad has a fantastic texture & flavor combination. Honey dijon dressing pairs beautifully with every ingredient, adding complexity & tang to every bite.
1
In a saucepan, bring chicken broth to boil. Add quinoa & salt. Reduce the heat to medium & simmer for about 15 mins, Fluff the quinoa with a fork.
2
Meanwhile, slice chicken breast into bite-size pieces. Cut tomatoes & avocado into small cubes.
3
To serve, in a bowl, mix quinoa, chicken, tomatoes and avocado. Toss everything with honey dijon dressing & serve.