Gourmet Made Deliciously Simple

Classic Crème Brûlée

This creamy dreamy classic creme brûlée is incredibly easy to make, yet exquisite dessert to serve at a party. Bonus, you can make it ahead. As you may know, baking is a science. It’s important to...

Classic Pavlova

Classic Pavlova is airy, light and absolutely delicious meringue-based dessert cake that you will be making over and over again.     By now you probably noticed that I have a soft spot for...

Meringue Cookies

Light as air, melt-in-your-mouth sweet little meringue cookies are fun and colorful for any occasion! I love meringue. Whenever I end up with leftover egg whites, I make macarons, or meringue cookies, or Pavlova...

Triple Chocolate Mousse Cake

About 3 years ago, I made this cake for my boyfriend’s birthday. Despite its light airy texture, this cake is very rich in flavor. We both love chocolates, and we loved this cake very...