Gourmet Made Deliciously Simple

Meringue Cookies

Light as air, melt-in-your-mouth sweet little meringue cookies are fun and colorful for any occasion! I love meringue. Whenever I end up with leftover egg whites, I make macarons, or meringue cookies, or Pavlova...

Triple Chocolate Mousse Cake

About 3 years ago, I made this cake for my boyfriend’s birthday. Despite its light airy texture, this cake is very rich in flavor. We both love chocolates, and we loved this cake very...

Banana Strawberry Ice Cream

Surprisingly creamy and smooth, this banana strawberry ice cream is 100% healthy and dairy free. Eat for breakfast, if you want to, guilt-free! I realize I just shared a banana recipe in my last...

Mushroom Quiche

Mushroom Quiche

I love mushrooms. I usually just sauté the mushrooms seasoned with salt and pepper. So simple, yet so delicious. Today, I wanted to make a mushroom quiche for a change. Quiche is such a...