Banana Nutella Wontons

5 from 2 votes

This post may contain affiliate links. Read full disclosure.

Banana Nutella wontons are easy and delicious treats. Caramelized banana slices covered with Nutella and wrapped in crunchy wonton wraps… What’s not to love here?

Banana Nutella wontons are easy and delicious treats. Caramelized banana slice covered with Nutella and wrapped in crunchy wonton wraps... What’s not to love here? I’m one of those people who love bananas in any shape or form. I will enjoy it just on its own, or in smoothies, or as banana bread, heck, I even tried tempura banana once. And they’re so good for you too.

Banana Nutella wontons are easy and delicious treats. Caramelized banana slice covered with Nutella and wrapped in crunchy wonton wraps... What’s not to love here? Well, today I’m sharing with you my all-time favorite flavor combination, banana + Nutella = forever! 🙂

Banana Nutella wontons are easy and delicious treats. Caramelized banana slice covered with Nutella and wrapped in crunchy wonton wraps... What’s not to love here? This recipe is ridiculously easy! The hardest part is to brush on the egg wash. Not sure why, but in general, brushing the egg wash over the pastry is my least favorite part of any recipe. However, it’s important to create beautiful golden color.

Banana Nutella WontonsSee? Super simple. Not much of a recipe, yet the flavor is absolutely a BOMB. Hazelnut chocolate spread oozing over caramelized banana, and that crunch from the wonton wraps is the perfect finishing touch!

Banana Nutella wontons are easy and delicious treats. Caramelized banana slice covered with Nutella and wrapped in crunchy wonton wraps... What’s not to love here? Hope you enjoyed this recipe. Have a great week ahead!

5 from 2 votes

Banana Nutella Wontons

Banana Nutella wontons are easy and delicious treats. Caramelized banana slices covered with Nutella and wrapped in crunchy wonton wraps… What’s not to love here?
Prep: 15 minutes
Cook: 15 minutes
Total: 30 minutes
Servings: 12 servings

Ingredients

  • 1 banana
  • 12 wonton wraps
  • 6 tsp Nutella
  • 1 egg

Instructions 

  • Preheat the oven to 400°F (200°C).
  • Cut the banana into about half inch slices.
  • Place the wonton wraps on the counter. Put 1 banana slice on each wrap, then scoop ½ teaspoon Nutella on the banana.
  • In a small dish, beat the egg with 1 tablespoon of water. With your finger, wet the two sides off the wrap then fold it over the filling to create a triangle. Pinch the edges to seal. Place the wontons on a baking sheet lined with silicone mat or parchment paper.
  • Brush the egg wash over the top and bake for 13-15 minutes, or until golden brown.

Nutrition

Calories: 49kcal
Carbohydrates: 8g
Protein: 1g
Fat: 1g
Sugar: 3g
Sodium: 49mg
Course: Dessert
Cuisine: Chinese

Hi, I’m Shinee!

Welcome! I’m so happy you’re here! I believe anyone can cook restaurant-quality food at home! And my goal is to help you to become a confident cook with my easy-to-follow recipes with lots of tips and step-by-step photos.

Leave a comment

Your email address will not be published. Required fields are marked *

Made this? Rate this recipe:




This site uses Akismet to reduce spam. Learn how your comment data is processed.

10 Comments

  1. What a fantastic idea!! I’m always pairing nutella and bananas, but rarely in a way more involved than “spread nutella on banana and shove in face.” This sounds simple and incredibly delicious! Can’t wait to give this a try 🙂

    1. Nutella+banana really is perfect combo, no matter how they’re paired, right? 🙂 Baked is even better though! Thank you for visiting!